Latteria Sorrentina goes at TuttoFood
We are unstoppable! The Latteria Sorrentina team is running at full throttle, or rather at ‘Full Food’. Next stop will be Milan, for the most important B2B fair of the agri-food industry.
We very much care about this event, as it’s a real showcase for everyone in this sector. It is here that the foundations are laid for new collaborations, partnerships are strengthened and new paths and opportunities are evaluated together, through a packed schedule of exciting meetings. In short, we have this event very much at heart as it allows us to re-embrace old friends and meet new ones.
At the Tuttofood International Fair in Milan, Latteria Sorrentina presents the Milkchain for Fiordilatte di Napoli. From the barn where the milking milk is collected to the processing in the dairy to the distribution at the point of sale, the consumer will be able to have a full overview on the entire supply chain. A controlled supply chain of only milk from Campania, which is why the name Milkchain was suggested. A QR code takes the consumer to a web site where it is possible to enter the production lot and see the entire production path of Fiordilatte di Napoli. At the Latteria Sorrentina stand at Tuttofood, it will be possible to follow the Milkchain from the display counter back to the farm in Campania that supplied the milk and learn the names of the cheesemakers who processed it.
From 22 to 26 October, we will be in Rho, province of Milan, in Hall 6, Stand E15/F20, where we will have the pleasure of welcoming many guests including chefs and pizza makers, who will delight us with their expert demonstrations and cooking demos. Below is the calendar of our appointments. We look forward to seeing you!